Winery Rebhof Leo ForcherVernatsch
Red wine
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vernatsch from the Winery Rebhof Leo Forcher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vernatsch of Winery Rebhof Leo Forcher in the region of Trentino-Alto-Adige is a .
Food and wine pairings with Vernatsch
Pairings that work perfectly with Vernatsch
Original food and wine pairings with Vernatsch
The Vernatsch of Winery Rebhof Leo Forcher matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, pasta with parmesan cream and ham or couscous without couscous maker.
Details and technical informations about Winery Rebhof Leo Forcher's Vernatsch.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Informations about the Winery Rebhof Leo Forcher
The Winery Rebhof Leo Forcher is one of of the world's great estates. It offers 14 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
