
Winery Raymond HuetLa Fleur Baron Prestige Sauternes
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.
Taste structure of the La Fleur Baron Prestige Sauternes from the Winery Raymond Huet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Fleur Baron Prestige Sauternes of Winery Raymond Huet in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with La Fleur Baron Prestige Sauternes
Pairings that work perfectly with La Fleur Baron Prestige Sauternes
Original food and wine pairings with La Fleur Baron Prestige Sauternes
The La Fleur Baron Prestige Sauternes of Winery Raymond Huet matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of tarte tatin or provencal-inspired salad.
Details and technical informations about Winery Raymond Huet's La Fleur Baron Prestige Sauternes.
Discover the grape variety: Bargine
This grape variety was formerly cultivated in the Jura and is said to have made the reputation of the Château-Châlon appellation. Today, it is no longer present in the vineyard.
Informations about the Winery Raymond Huet
The Winery Raymond Huet is one of of the world's greatest estates. It offers 42 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Sauternes, 65 km South of Bordeaux, is a Village renowned for its high quality Sweet wines. Although some wineries produce Dry wines, they sell them under other appellations than Sauternes, which is specific to sweet wines. The village is surrounded on all sides by vineyards, the best of which produce some of the most prestigious, long-lasting and expensive dessert wines in the world. A half bottle of premium, aged Sauternes from a good Vintage can sell for over $1,000.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.












