Winery Raul Calvo Beltran - Caliel Joven

Winery Raul Calvo BeltranCaliel Joven

The Caliel Joven of Winery Raul Calvo Beltran is a wine from the region of Castille-et-Léon.
This wine generally goes well with
The Caliel Joven of the Winery Raul Calvo Beltran is in the top 0 of wines of Castille-et-Léon.

Details and technical informations about Winery Raul Calvo Beltran's Caliel Joven.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Noiret

A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.

Informations about the Winery Raul Calvo Beltran

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Castille-et-Léon

The Winery Raul Calvo Beltran is one of of the world's great estates. It offers 14 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 75000 of of Spain wines
In the top 15000 of of Castille-et-Léon wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

Other wines of Winery Raul Calvo Beltran

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See the best wines from of Castille-et-Léon