The Winery Rancho de Philo of South Coast of California

The Winery Rancho de Philo is one of the world's great estates. It offers 1 wines for sale in of South Coast to come and discover on site or to buy online.
Looking for the best Winery Rancho de Philo wines in South Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rancho de Philo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rancho de Philo wines with technical and enological descriptions.
How Winery Rancho de Philo wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Rancho de Philo. often reveals types of flavors of non oak, microbio or dried fruit.
The wine region of South Coast is located in the region of California of United States. Wineries and vineyards like the Domaine Fallbrook or the South Coast Winery produce mainly wines red, white and sparkling. The most planted grape varieties in the region of South Coast are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of South Coast often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, citrus fruit or non oak.
In the mouth of South Coast is a powerful with a nice freshness. We currently count 71 estates and châteaux in the of South Coast, producing 148 different wines in conventional, organic and biodynamic agriculture. The wines of South Coast go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of South Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rancho de Philo.
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.