
Winery Carvalho MartinsGolpe Reserva Branco
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Golpe Reserva Branco from the Winery Carvalho Martins
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Golpe Reserva Branco of Winery Carvalho Martins in the region of Duriense is a powerful.
Food and wine pairings with Golpe Reserva Branco
Pairings that work perfectly with Golpe Reserva Branco
Original food and wine pairings with Golpe Reserva Branco
The Golpe Reserva Branco of Winery Carvalho Martins matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish paella, koka (spanish pie) or stir-fried rice cameroonian style.
Details and technical informations about Winery Carvalho Martins's Golpe Reserva Branco.
Discover the grape variety: Iona
It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.
Last vintages of this wine
The best vintages of Golpe Reserva Branco from Winery Carvalho Martins are 2017, 2018, 0, 2016
Informations about the Winery Carvalho Martins
The Winery Carvalho Martins is one of of the world's greatest estates. It offers 10 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.














