Winery PessegueiroAluzé Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Aluzé Branco from the Winery Pessegueiro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aluzé Branco of Winery Pessegueiro in the region of Duriense is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Aluzé Branco of Winery Pessegueiro in the region of Duriense often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Aluzé Branco
Pairings that work perfectly with Aluzé Branco
Original food and wine pairings with Aluzé Branco
The Aluzé Branco of Winery Pessegueiro matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken chop suey, codfish accras or fillet of pollock with mushrooms in white wine sauce.
Details and technical informations about Winery Pessegueiro's Aluzé Branco.
Discover the grape variety: Ribol
Light, simple, fruity reds with a pale ruby robe, silky tannins and an airy, moderately acidic palate, with undemonstrative aromas of red fruits. A discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, Ribol is an ancient variety whose commercial cultivation has almost vanished; it is studied for its genetic interest. A rare black grape, poorly documented, grown in negligible quantities.
Last vintages of this wine
The best vintages of Aluzé Branco from Winery Pessegueiro are 2011, 2017, 2010, 2018 and 2013.
Informations about the Winery Pessegueiro
The Winery Pessegueiro is one of of the world's greatest estates. It offers 20 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
