Winery Quinta de VentozeloRosé de Ventozelo
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Rosé de Ventozelo of Winery Quinta de Ventozelo in the region of Duriense often reveals types of flavors of earth, microbio or red fruit.
Food and wine pairings with Rosé de Ventozelo
Pairings that work perfectly with Rosé de Ventozelo
Original food and wine pairings with Rosé de Ventozelo
The Rosé de Ventozelo of Winery Quinta de Ventozelo matches generally quite well with dishes of beef or mature and hard cheese such as recipes of chickpeas spanish style or truffade (auvergne - cantal - 15).
Details and technical informations about Winery Quinta de Ventozelo's Rosé de Ventozelo.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Rosé de Ventozelo from Winery Quinta de Ventozelo are 2017, 2019, 2018, 2015 and 2016.
Informations about the Winery Quinta de Ventozelo
The Winery Quinta de Ventozelo is one of of the world's greatest estates. It offers 49 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
News related to this wine
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The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).