Winery ProvenzanoAtmosphera Perricone
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Atmosphera Perricone from the Winery Provenzano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Atmosphera Perricone of Winery Provenzano in the region of Sicily is a powerful.
Food and wine pairings with Atmosphera Perricone
Pairings that work perfectly with Atmosphera Perricone
Original food and wine pairings with Atmosphera Perricone
The Atmosphera Perricone of Winery Provenzano matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, tagliatelle with fresh salmon or lamb delight with tomato and cinnamon.
Details and technical informations about Winery Provenzano's Atmosphera Perricone.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Provenzano
The Winery Provenzano is one of of the world's greatest estates. It offers 10 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














