Winery PromesaReserva Sauvignon Blanc - Vioginer
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Reserva Sauvignon Blanc - Vioginer from the Winery Promesa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Sauvignon Blanc - Vioginer of Winery Promesa in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reserva Sauvignon Blanc - Vioginer of Winery Promesa in the region of Central Valley often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Reserva Sauvignon Blanc - Vioginer
Pairings that work perfectly with Reserva Sauvignon Blanc - Vioginer
Original food and wine pairings with Reserva Sauvignon Blanc - Vioginer
The Reserva Sauvignon Blanc - Vioginer of Winery Promesa matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of crab matoutou, light tuna-tomato quiche (without cream) or vegetable spaghetti flan.
Details and technical informations about Winery Promesa's Reserva Sauvignon Blanc - Vioginer.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Reserva Sauvignon Blanc - Vioginer from Winery Promesa are 2016, 2017, 2018, 2014 and 2019.
Informations about the Winery Promesa
The Winery Promesa is one of of the world's greatest estates. It offers 21 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
