Winery Progetto CalcariusBombigiana
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Bombigiana from the Winery Progetto Calcarius
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bombigiana of Winery Progetto Calcarius in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Bombigiana of Winery Progetto Calcarius in the region of Puglia often reveals types of flavors of apricot, blood orange or orange and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Bombigiana
Pairings that work perfectly with Bombigiana
Original food and wine pairings with Bombigiana
The Bombigiana of Winery Progetto Calcarius matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of sublime fish and shrimp colombo, mushroom, bacon and gruyere quiche or preparation of the green olives.
Details and technical informations about Winery Progetto Calcarius's Bombigiana.
Discover the grape variety: Clarin
Clarin blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Clarin Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Bombigiana from Winery Progetto Calcarius are 2018
Informations about the Winery Progetto Calcarius
The Winery Progetto Calcarius is one of of the world's great estates. It offers 17 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
