Winery Prinz von HessenSteckenpferd
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Steckenpferd from the Winery Prinz von Hessen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steckenpferd of Winery Prinz von Hessen in the region of Rheingau is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Steckenpferd of Winery Prinz von Hessen in the region of Rheingau often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with Steckenpferd
Pairings that work perfectly with Steckenpferd
Original food and wine pairings with Steckenpferd
The Steckenpferd of Winery Prinz von Hessen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of fricadella, paella josé style or chicken pie.
Details and technical informations about Winery Prinz von Hessen's Steckenpferd.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Steckenpferd from Winery Prinz von Hessen are 2013, 0, 2011, 2012
Informations about the Winery Prinz von Hessen
The Winery Prinz von Hessen is one of of the world's great estates. It offers 59 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
