
Winery Primo PalatumMythologia Selection Vieilles Vignes Limoux Blanc
This wine generally goes well with vegetarian, poultry or lean fish.

Food and wine pairings with Mythologia Selection Vieilles Vignes Limoux Blanc
Pairings that work perfectly with Mythologia Selection Vieilles Vignes Limoux Blanc
Original food and wine pairings with Mythologia Selection Vieilles Vignes Limoux Blanc
The Mythologia Selection Vieilles Vignes Limoux Blanc of Winery Primo Palatum matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of italian pasta, quiche lorraine or english breakfast.
Details and technical informations about Winery Primo Palatum's Mythologia Selection Vieilles Vignes Limoux Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Primo Palatum
The Winery Primo Palatum is one of of the world's great estates. It offers 32 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Languedoc AOC south of Carcassonne, cradle of French sparkling wine (ancestral method born in 1531, predating Champagne). Blanquette de Limoux from Mauzac (min. 90%) is the signature with notes of green apple, ripe pear, white flowers and a honeyed touch typical of the grape, tender palate. Finer Crémant de Limoux on Chardonnay and Chenin (citrus, brioche).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














