Winery Pretty PaddockSauvignon Blanc Marlborough
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Marlborough from the Winery Pretty Paddock
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Marlborough of Winery Pretty Paddock in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Marlborough of Winery Pretty Paddock in the region of South Island often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Sauvignon Blanc Marlborough
Pairings that work perfectly with Sauvignon Blanc Marlborough
Original food and wine pairings with Sauvignon Blanc Marlborough
The Sauvignon Blanc Marlborough of Winery Pretty Paddock matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of real swiss fondue, quiche lorraine or goat cheese dumplings.
Details and technical informations about Winery Pretty Paddock's Sauvignon Blanc Marlborough.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of Sauvignon Blanc Marlborough from Winery Pretty Paddock are 2019, 2014
Informations about the Winery Pretty Paddock
The Winery Pretty Paddock is one of of the world's greatest estates. It offers 1 wines for sale in the of South Island to come and discover on site or to buy online.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
News related to this wine
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The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.