Winery PregoParziale Appassimento Rosso

wine of Sicilia of Sicily of Italy

The Parziale Appassimento Rosso of Winery Prego is a wine from the region of Sicilia of Sicily.
This wine generally goes well with
The Parziale Appassimento Rosso of the Winery Prego is in the top 0 of wines of Sicilia.

Details and technical informations about Winery Prego's Parziale Appassimento Rosso.

Winery

Winery Prego

Grape varieties

Region/Great wine region

Sicilia

Great wine region

Sicily

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Prego

The winery offers 5 different wines.

Its wines get an average rating of 3.

This winery is part of the Cantine Settesoli.

It is in the top 3 of the best estates in the region

It is located in Sicilia in the region of Sicily

The Winery Prego is one of of the world's greatest estates. It offers 5 wines for sale in the of Sicilia to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 1500 of of Sicilia wines

In the top 550000 of wines

In the top 1500000 wines of the world

The wine region of Sicilia

The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).