Winery Precision - Decoded Doux

Winery PrecisionDecoded Doux

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Decoded Doux of Winery Precision is a sweet wine from the region of Napa Valley of California.
This wine generally goes well with

Details and technical informations about Winery Precision's Decoded Doux.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Black Monukka

Table grape with long bunches and elongated seedless (pipless) blue-black berries, thin skin and crunchy sweet flesh, with a soft, fruity flavour. Very rarely vinified. Grown in Central Asia, the Mediterranean, California and South Africa for fresh consumption, also used for premium raisins. Very old seedless black table grape variety, probably originating from Central Asia.

Last vintages of this wine

Decoded Doux - 0
In the top 100 of of Napa Valley wines
Average rating: 3.51110.50

The best vintages of Decoded Doux from Winery Precision are 0

Informations about the Winery Precision

The winery offers 15 different wines.
Its wines get an average rating of 4.
This winery is part of the Precision Wine Co..
It is in the top 15 of the best estates in the region
It is located in Napa Valley in the region of California

The Winery Precision is one of of the world's great estates. It offers 13 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 100000 of of United States wines
In the top 20000 of of Napa Valley wines
In the top 25000 of sweet wines
In the top 750000 wines of the world

The wine region of Napa Valley

Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.

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