Domaine des Pradels QuartironiChâteau Quartironi La Cuvée Campanil Saint-Chinian
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Château Quartironi La Cuvée Campanil Saint-Chinian from the Domaine des Pradels Quartironi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Quartironi La Cuvée Campanil Saint-Chinian of Domaine des Pradels Quartironi in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château Quartironi La Cuvée Campanil Saint-Chinian
Pairings that work perfectly with Château Quartironi La Cuvée Campanil Saint-Chinian
Original food and wine pairings with Château Quartironi La Cuvée Campanil Saint-Chinian
The Château Quartironi La Cuvée Campanil Saint-Chinian of Domaine des Pradels Quartironi matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, pasta carbonara or slow-cooked veal roast.
Details and technical informations about Domaine des Pradels Quartironi's Château Quartironi La Cuvée Campanil Saint-Chinian.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Domaine des Pradels Quartironi
The Domaine des Pradels Quartironi is one of of the world's greatest estates. It offers 11 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
