Winery Post - Red Table

Winery PostRed Table

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Red Table of Winery Post is a red wine from the region of Altus of Arkansas.
This wine generally goes well with
The Red Table of the Winery Post is in the top 5 of wines of Altus.

Wine flavors and olphactive analysis

Wine with spices taste

eucalyptus

On the nose the Red Table of Winery Post in the region of Arkansas often reveals types of flavors of spices, red fruit.

Details and technical informations about Winery Post's Red Table.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Concord

Fruity, often sweet reds with a dense purple robe, light tannins and preserved acidity. Intense aromas of fresh grape, strawberry, raspberry and the characteristic foxy note (musky animal typical of Vitis labrusca). Often vinified sweet or semi-sweet. Pillar of American viticulture in the 19th century, today mainly used for grape juice, Welch's jelly and American kosher wine. Vitis labrusca hybrid selected around 1840 by Ephraim Bull in Concord, Massachusetts.

Last vintages of this wine

Red Table - 2018
In the top 5 of of Altus wines
Average rating: 411110
Red Table - 2011
In the top 5 of of Altus wines
Average rating: 3.911110
Red Table - 0
In the top 5 of of Altus wines
Average rating: 3.61110.50

The best vintages of Red Table from Winery Post are 2018, 2011, 0

Informations about the Winery Post

The winery offers 35 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Altus in the region of Arkansas
Find the Winery Post on Facebook and on Twitter

The Winery Post is one of of the world's greatest estates. It offers 30 wines for sale in the of Altus to come and discover on site or to buy online.

Top wine Arkansas
In the top 40000 of of United States wines
In the top 3 of of Altus wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Altus

AVA of the Arkansas River Valley (Franklin County, 1984, 12,000 acres) within Arkansas and Ozark Mountains. Cynthiana/Norton is the signature — the 'Cabernet of the Ozarks' — frost- and disease-resistant American variety with thick-skinned berries. Muscadine and European hybrids as complements. Full-bodied, tannic wines with dark fruits and spices, historic family vineyards at the foot of the Boston Mountains, continental climate for rustic varieties.


The wine region of Arkansas

Oldest wine state in the American South, cradle of the state's first AVA (Altus, 1984) on the Ozark foothills with a Swiss-German heritage (Wiederkehr, Post). Dominant French hybrids: Chambourcin as ruby red king with cherry, blackberry, pepper and a smoky touch, supple tannins; Cynthiana/Norton full-bodied with wild berries and spice; Vidal Blanc and Seyval Blanc taut with citrus. Native Muscadine fruity and sweet. Cabernet and Chardonnay as vinifera.

The word of the wine: Clairet

Strong rosé wine reminiscent of a light red.

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