Winery Wiederkehr - Blush Niagara

Winery WiederkehrBlush Niagara

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blush Niagara of Winery Wiederkehr is a pink wine from the region of Altus of Arkansas.
This wine generally goes well with
The Blush Niagara of the Winery Wiederkehr is in the top 10 of wines of Altus.

Details and technical informations about Winery Wiederkehr's Blush Niagara.

Winemaker
John Peterson
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moscatel Roxo

Intense, opulent fortified sweet wines with an amber colour and coppery highlights, a dense, unctuous palate, showing powerful muscat aromas (rose, fresh grape), exotic fruits (lychee, mango), candied citrus, honey and balsamic notes. Very long finish. Star of Moscatel de Setúbal Roxo, an emblematic fortified sweet wine of southern Portugal. Portuguese grey variety, an aromatic pink-skinned mutation of Muscat à Petits Grains.

Last vintages of this wine

Blush Niagara - 0
In the top 10 of of Altus wines
Average rating: 3.51110.50

The best vintages of Blush Niagara from Winery Wiederkehr are 0

Informations about the Winery Wiederkehr

The winery offers 39 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Altus in the region of Arkansas
Find the Winery Wiederkehr on Facebook

The Winery Wiederkehr is one of of the world's greatest estates. It offers 26 wines for sale in the of Altus to come and discover on site or to buy online.

Top wine Arkansas
In the top 85000 of of United States wines
In the top 10 of of Altus wines
In the top 25000 of pink wines
In the top 600000 wines of the world

The wine region of Altus

AVA of the Arkansas River Valley (Franklin County, 1984, 12,000 acres) within Arkansas and Ozark Mountains. Cynthiana/Norton is the signature — the 'Cabernet of the Ozarks' — frost- and disease-resistant American variety with thick-skinned berries. Muscadine and European hybrids as complements. Full-bodied, tannic wines with dark fruits and spices, historic family vineyards at the foot of the Boston Mountains, continental climate for rustic varieties.


The wine region of Arkansas

Oldest wine state in the American South, cradle of the state's first AVA (Altus, 1984) on the Ozark foothills with a Swiss-German heritage (Wiederkehr, Post). Dominant French hybrids: Chambourcin as ruby red king with cherry, blackberry, pepper and a smoky touch, supple tannins; Cynthiana/Norton full-bodied with wild berries and spice; Vidal Blanc and Seyval Blanc taut with citrus. Native Muscadine fruity and sweet. Cabernet and Chardonnay as vinifera.

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

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