Winery Wiederkehr - Alpine Rose

Winery WiederkehrAlpine Rose

The Alpine Rose of Winery Wiederkehr is a wine from the region of Altus of Arkansas.
This wine generally goes well with
The Alpine Rose of the Winery Wiederkehr is in the top 0 of wines of Altus.

Details and technical informations about Winery Wiederkehr's Alpine Rose.

Winemaker
John Peterson
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Rondo

Colourful, fruity reds with a dense purple robe, supple tannins and fresh acidity. Aromas of black cherry, blackberry, plum, blackcurrant and spicy notes. Round palate, best drunk young. A very early-ripening, cold-hardy interspecific variety (to -25 °C), it drives northern viticulture in Germany, the UK, the Netherlands, Belgium, Denmark, Sweden and Poland. German hybrid created in 1964 at Geilweilerhof (Vitis amurensis × Saint-Laurent, descended from Zarya Severa).

Informations about the Winery Wiederkehr

The winery offers 39 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Altus in the region of Arkansas
Find the Winery Wiederkehr on Facebook

The Winery Wiederkehr is one of of the world's greatest estates. It offers 26 wines for sale in the of Altus to come and discover on site or to buy online.

Top wine Arkansas
In the top 65000 of of United States wines
In the top 3 of of Altus wines
In the top 25000 of wines
In the top 500000 wines of the world

The wine region of Altus

AVA of the Arkansas River Valley (Franklin County, 1984, 12,000 acres) within Arkansas and Ozark Mountains. Cynthiana/Norton is the signature — the 'Cabernet of the Ozarks' — frost- and disease-resistant American variety with thick-skinned berries. Muscadine and European hybrids as complements. Full-bodied, tannic wines with dark fruits and spices, historic family vineyards at the foot of the Boston Mountains, continental climate for rustic varieties.


The wine region of Arkansas

Oldest wine state in the American South, cradle of the state's first AVA (Altus, 1984) on the Ozark foothills with a Swiss-German heritage (Wiederkehr, Post). Dominant French hybrids: Chambourcin as ruby red king with cherry, blackberry, pepper and a smoky touch, supple tannins; Cynthiana/Norton full-bodied with wild berries and spice; Vidal Blanc and Seyval Blanc taut with citrus. Native Muscadine fruity and sweet. Cabernet and Chardonnay as vinifera.

The word of the wine: Alcohol content

Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.

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