Winery Wiederkehr - Alpine Burgundy

Winery WiederkehrAlpine Burgundy

The Alpine Burgundy of Winery Wiederkehr is a wine from the region of Altus of Arkansas.
This wine generally goes well with
The Alpine Burgundy of the Winery Wiederkehr is in the top 0 of wines of Altus.

Details and technical informations about Winery Wiederkehr's Alpine Burgundy.

Winemaker
John Peterson
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Barbera blanche

Crisp, taut whites with a marked acidity, showing discreet aromas of green apple, citrus, white flowers and fresh herbal notes. Neutral and refreshing profile. Preserved in confidential parcels in Piedmont (Monferrato, Alessandria) for its heritage value, subject to ampelographic studies. Very rare autochthonous Piedmontese variety, with no genetic link to black barbera despite the shared name.

Informations about the Winery Wiederkehr

The winery offers 39 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Altus in the region of Arkansas
Find the Winery Wiederkehr on Facebook

The Winery Wiederkehr is one of of the world's great estates. It offers 26 wines for sale in the of Altus to come and discover on site or to buy online.

Top wine Arkansas
In the top 150000 of of United States wines
In the top 20 of of Altus wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Altus

AVA of the Arkansas River Valley (Franklin County, 1984, 12,000 acres) within Arkansas and Ozark Mountains. Cynthiana/Norton is the signature — the 'Cabernet of the Ozarks' — frost- and disease-resistant American variety with thick-skinned berries. Muscadine and European hybrids as complements. Full-bodied, tannic wines with dark fruits and spices, historic family vineyards at the foot of the Boston Mountains, continental climate for rustic varieties.


The wine region of Arkansas

Oldest wine state in the American South, cradle of the state's first AVA (Altus, 1984) on the Ozark foothills with a Swiss-German heritage (Wiederkehr, Post). Dominant French hybrids: Chambourcin as ruby red king with cherry, blackberry, pepper and a smoky touch, supple tannins; Cynthiana/Norton full-bodied with wild berries and spice; Vidal Blanc and Seyval Blanc taut with citrus. Native Muscadine fruity and sweet. Cabernet and Chardonnay as vinifera.

The word of the wine: Drain

Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.

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