Winery Adega Ponte da BarcaReserva de Sócios Alvarinho
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Reserva de Sócios Alvarinho from the Winery Adega Ponte da Barca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva de Sócios Alvarinho of Winery Adega Ponte da Barca in the region of Minho is a with a nice freshness.
Food and wine pairings with Reserva de Sócios Alvarinho
Pairings that work perfectly with Reserva de Sócios Alvarinho
Original food and wine pairings with Reserva de Sócios Alvarinho
The Reserva de Sócios Alvarinho of Winery Adega Ponte da Barca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and shrimp wok with curry, summer tuna quiche or stuffed sea almonds with cream cheese.
Details and technical informations about Winery Adega Ponte da Barca's Reserva de Sócios Alvarinho.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery Adega Ponte da Barca
The Winery Adega Ponte da Barca is one of of the world's great estates. It offers 89 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
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The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.