Winery Georges PolletMeursault-Charmes
Other wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Meursault-Charmes
Pairings that work perfectly with Meursault-Charmes
Original food and wine pairings with Meursault-Charmes
The Meursault-Charmes of Winery Georges Pollet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef marengo "my mom" style, sauté of veal with olives (corsica) or rabbit with cider and mushrooms.
Details and technical informations about Winery Georges Pollet's Meursault-Charmes.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Informations about the Winery Georges Pollet
The Winery Georges Pollet is one of of the world's greatest estates. It offers 5 wines for sale in the of Meursault 1er Cru 'Charmes' to come and discover on site or to buy online.
The wine region of Meursault 1er Cru 'Charmes'
The wine region of Meursault 1er Cru 'Charmes' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Roulot or the Domaine Ballot Millot produce mainly wines white, red and other. The most planted grape varieties in the region of Meursault 1er Cru 'Charmes' are Chardonnay, Pinot noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Charmes' often reveals types of flavors of vanilla, tropical or stone fruit and sometimes also flavors of nutty, oaky or oil.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
