Winery Pleasant Valley - Premium Dry Red

Winery Pleasant ValleyPremium Dry Red

The Premium Dry Red of Winery Pleasant Valley is a wine from the region of New York.
This wine generally goes well with
The Premium Dry Red of the Winery Pleasant Valley is in the top 0 of wines of New York.

Details and technical informations about Winery Pleasant Valley's Premium Dry Red.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Piquepoul gris

Lively, citrusy whites and pale rosés with a salmon-pale hue, light palate and preserved acidity, showing aromas of citrus (lemon, grapefruit), white flowers and saline mineral notes. Tense, iodine-tinged southern profile. Rarer than Picpoul blanc, it contributes in small quantities to certain Languedoc blends and is attracting renewed interest. Grey-skinned mutation of Picpoul, grown in the Languedoc and southern Rhône.

Informations about the Winery Pleasant Valley

The winery offers 17 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in New York

The Winery Pleasant Valley is one of of the world's great estates. It offers 13 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 200000 of of United States wines
In the top 3000 of of New York wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Floral

Said of a wine whose aromas are reminiscent of flowers.

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