Winery PitticcoMigale Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Migale Rosso from the Winery Pitticco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Migale Rosso of Winery Pitticco in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Migale Rosso
Pairings that work perfectly with Migale Rosso
Original food and wine pairings with Migale Rosso
The Migale Rosso of Winery Pitticco matches generally quite well with dishes of beef, pasta or lamb such as recipes of veal shank with mushrooms, spaghetti with summer vegetables or grilled lamb shoulder with spices and honey.
Details and technical informations about Winery Pitticco's Migale Rosso.
Discover the grape variety: Mondeusehe
Light, lively whites to drink young with a pale golden colour, airy palate with preserved acidity, showing undemonstrative aromas of citrus and alpine white flowers. Discreet Savoyard profile. Very rare, preserved for its heritage value, part of the ancient alpine varieties studied for their genetic and ampelographic interest in French collections. Rare French white variety, sometimes given as a synonym for the Savoyard Mondeuse Blanche.
Last vintages of this wine
The best vintages of Migale Rosso from Winery Pitticco are 0, 2018
Informations about the Winery Pitticco
The Winery Pitticco is one of of the world's greatest estates. It offers 2 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
Reference for great Friulian whites on Flysch hills (marl and sandstone). Signature Friulano (former Tocai): ample, straight whites with notes of fresh almond, pear, white flowers and a slightly bitter finish. Taut, mineral Ribolla Gialla, precise Pinot Grigio, lively Sauvignon (citrus, grass), balanced Chardonnay. Picolit DOCG: rare exceptional sweet wine (honey, dried apricot).
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
