Winery Pioppa - Gutturnio Frizzante

Winery PioppaGutturnio Frizzante

2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Gutturnio Frizzante of Winery Pioppa is a sparkling wine from the region of Gutturnio of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Pioppa's Gutturnio Frizzante.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mara

Light, fruity reds with a clear ruby robe, smooth tannins and a supple palate of simple red fruits (raspberry, strawberry, cherry), gentle spices and floral notes. A thirst-quenching profile to drink young. Once grown in the South-West, now nearly extinct, preserved in INRAE varietal collections for its genetic value. A rare French grape, witness to the pre-phylloxera ampelographic diversity of the South-West.

Last vintages of this wine

Gutturnio Frizzante - 0
In the top 100 of of Gutturnio wines
Average rating: 2.7110.500

The best vintages of Gutturnio Frizzante from Winery Pioppa are 0

Informations about the Winery Pioppa

The winery offers 11 different wines.
Its wines get an average rating of 2.9.
It is in the top 10 of the best estates in the region
It is located in Gutturnio in the region of Emilia-Romagna

The Winery Pioppa is one of of the world's greatest estates. It offers 7 wines for sale in the of Gutturnio to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 40000 of of Gutturnio wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Gutturnio

Historic DOC of the Colli Piacentini (Emilia-Romagna, 1967): signature blend of Barbera (55-70%) and Croatina known as Bonarda (30-45%) in red — bright ruby robe, signature vinous aromas of cherry, red fruits and a floral rose touch, dry or semi-dry palate balancing Barbera's edge with Bonarda's sweetness. Still, signature frizzante or Superiore versions. Northern slope of the Ligurian Apennines, royal pairing with charcuterie and local pasta.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Heart-to-heart

Small stem from a quick bud that is removed during thinning.

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