Winery Pierre VidalLe Cloitre Saint Raphaël Saint-Joseph
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Le Cloitre Saint Raphaël Saint-Joseph
Pairings that work perfectly with Le Cloitre Saint Raphaël Saint-Joseph
Original food and wine pairings with Le Cloitre Saint Raphaël Saint-Joseph
The Le Cloitre Saint Raphaël Saint-Joseph of Winery Pierre Vidal matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Pierre Vidal's Le Cloitre Saint Raphaël Saint-Joseph.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Informations about the Winery Pierre Vidal
The Winery Pierre Vidal is one of wineries to follow in Saint-Joseph.. It offers 78 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.