Winery Pierre RiffaultCuvée Fils de Chène
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Cuvée Fils de Chène
Pairings that work perfectly with Cuvée Fils de Chène
Original food and wine pairings with Cuvée Fils de Chène
The Cuvée Fils de Chène of Winery Pierre Riffault matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of potjevleesch, squid from the mouth of the cavado river (portugal) or red mullet fillets in saffron sauce.
Details and technical informations about Winery Pierre Riffault's Cuvée Fils de Chène.
Discover the grape variety: Penouille
An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.
Informations about the Winery Pierre Riffault
The Winery Pierre Riffault is one of of the world's greatest estates. It offers 10 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
