The Winery Piedra Jurada of La Palma of Iles Canaries

Winery Piedra Jurada
The winery offers 7 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 5 of the estates of Iles Canaries.
It is located in La Palma in the region of Iles Canaries

The Winery Piedra Jurada is one of the largest wineries in the world. It offers 7 wines for sale in of La Palma to come and discover on site or to buy online.

Top Winery Piedra Jurada wines

Looking for the best Winery Piedra Jurada wines in La Palma among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Piedra Jurada wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Piedra Jurada wines with technical and enological descriptions.

The top red wines of Winery Piedra Jurada

Food and wine pairings with a red wine of Winery Piedra Jurada

How Winery Piedra Jurada wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, pasta with tuna or osso bucco of veal.

Organoleptic analysis of red wines of Winery Piedra Jurada

In the mouth the red wine of Winery Piedra Jurada. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Piedra Jurada

  • 0With an average score of 3.81/5
  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.80/5
  • 2017With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Piedra Jurada.

  • Albillo
  • Cabernet Sauvignon

Discovering the wine region of La Palma

The wine region of La Palma is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Llanos Negros or the Domaine Matías i Torres produce mainly wines red, white and sweet. The most planted grape varieties in the region of La Palma are Tinto cão, they are then used in wines in blends or as a single variety. On the nose of La Palma often reveals types of flavors of cherry, red fruit or microbio and sometimes also flavors of floral, vegetal or tropical fruit.

In the mouth of La Palma is a powerful with a nice freshness. We currently count 18 estates and châteaux in the of La Palma, producing 81 different wines in conventional, organic and biodynamic agriculture. The wines of La Palma go well with generally quite well with dishes of beef, pasta or veal.

The top white wines of Winery Piedra Jurada

Food and wine pairings with a white wine of Winery Piedra Jurada

How Winery Piedra Jurada wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Piedra Jurada

  • 2017With an average score of 4.50/5
  • 0With an average score of 4.30/5
  • 2015With an average score of 4.20/5
  • 2018With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Piedra Jurada.

  • Albillo

Discover the grape variety: Zweigelt

Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)

Discover other wineries and winemakers neighboring the Winery Piedra Jurada

Planning a wine route in the of La Palma? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Piedra Jurada.

Discover the grape variety: Perle de Csaba

It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.