Winery Philippe Viallet - Domaine Vivier Bugey Rosé

Winery Philippe VialletDomaine Vivier Bugey Rosé

The Domaine Vivier Bugey Rosé of Winery Philippe Viallet is a pink wine from the region of Bugey of Savoie.
This wine generally goes well with

Details and technical informations about Winery Philippe Viallet's Domaine Vivier Bugey Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc

Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Philippe Viallet

The winery offers 49 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Philippe Viallet.
It is in the top 49 of the best estates in the region
It is located in Bugey in the region of Savoie

The Winery Philippe Viallet is one of of the world's great estates. It offers 43 wines for sale in the of Bugey to come and discover on site or to buy online.

Top wine Savoie

The wine region of Bugey

Bugey is a wine region in the Ain department of eastern France. The Bugey appellation covers red, white, rosé and Sparkling wines from a range of Grape varieties. The more specific Roussette du Bugey appellation applies to the Rich white wines produced in the region from the Altesse grape. The area covers the Southern limits of the Jura mountain range, which also includes the Jura wine region to the North.


The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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