Winery Philippe et Arnaud DubreuilSavigny-les-Vergelesses 1er Cru
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Savigny-les-Vergelesses 1er Cru
Pairings that work perfectly with Savigny-les-Vergelesses 1er Cru
Original food and wine pairings with Savigny-les-Vergelesses 1er Cru
The Savigny-les-Vergelesses 1er Cru of Winery Philippe et Arnaud Dubreuil matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of milanese osso buco, banh mi sandwich or prime rib with chervil butter.
Details and technical informations about Winery Philippe et Arnaud Dubreuil's Savigny-les-Vergelesses 1er Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Philippe et Arnaud Dubreuil
The Winery Philippe et Arnaud Dubreuil is one of of the world's greatest estates. It offers 17 wines for sale in the of Savigny-lès-Beaune 1er Cru 'Les Vergelesses' to come and discover on site or to buy online.
The wine region of Savigny-lès-Beaune 1er Cru 'Les Vergelesses'
The wine region of Savigny-lès-Beaune 1er Cru 'Les Vergelesses' is located in the region of Savigny-lès-Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Simon Bize & Fils or the Domaine Dublère produce mainly wines red and white. The most planted grape varieties in the region of Savigny-lès-Beaune 1er Cru 'Les Vergelesses' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune 1er Cru 'Les Vergelesses' often reveals types of flavors of cherry, raspberry or blackberry and sometimes also flavors of red fruit, forest floor or strawberries.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
