Winery Philippe BatacchiClos de la Roche Grand Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Clos de la Roche Grand Cru
Pairings that work perfectly with Clos de la Roche Grand Cru
Original food and wine pairings with Clos de la Roche Grand Cru
The Clos de la Roche Grand Cru of Winery Philippe Batacchi matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of simple baked roast beef, guinea fowl with olives or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Philippe Batacchi's Clos de la Roche Grand Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Philippe Batacchi
The Winery Philippe Batacchi is one of of the world's greatest estates. It offers 4 wines for sale in the of Clos de la Roche Grand Cru to come and discover on site or to buy online.
The wine region of Clos de la Roche Grand Cru
The wine region of Clos de la Roche Grand Cru is located in the region of Morey-Saint-Denis of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Domaine Armand Rousseau produce mainly wines red and white. The most planted grape varieties in the region of Clos de la Roche Grand Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Clos de la Roche Grand Cru often reveals types of flavors of iron, caramel or floral and sometimes also flavors of dried fruit, coffee or cream.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Rare Domaine Ponsot wine auction tops £1m in sales – Christie’s
Christie’s said the Geneva-based sale, which included more than 400 bottles of Domaine Ponsot wines split into 261 lots, achieved a total of around CHF1.345m (almost £1.2m). All lots found buyers in the auction, held to mark Domaine Ponsot’s 150th anniversary, Christie’s said. Its results again highlight top Burgundy’s allure. The appeal of wines sourced direct from the Domaine may also have inspired strong bidding. Prior to the sale, Edwin Vos, head of Christie’s’ international wine ...
Hospices de Beaune 2021 auction breaks per-barrel sales records
Despite the lowest number of barrels going under the hammer in 15 years, the 2021 Hospices de Beaune charity auction broke per-barrel price records, reaching an impressive total sales figure of €12.5m (£10.48m/$14.09m), excluding buyer premiums. The total was not too far behind last year’s high tally – close to €13.44 million – where almost double the number of barrels were sold. This year’s sale, with 362 lots, including seven barrels of spirits, reached an average price per lot of €34,980 (£29 ...
Stephen Brook: ‘It is astonishing how rapidly changes can take place in the Bordeaux region’
My book The Complete Bordeaux, which has been revised every five years, is soon to be published in its fourth edition. This may seem like excessive haste, given the scope of the book, but it is astonishing how rapidly changes can take place in the region. Burgundy, in contrast, is relatively stable, since most properties are family-owned and tend to stay that way. But not so in Bordeaux, where there are ample opportunities for newcomers to acquire established properties, as they have been doing ...
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
