Winery Peter ZemmerVernatsch - Schiava
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vernatsch - Schiava from the Winery Peter Zemmer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vernatsch - Schiava of Winery Peter Zemmer in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Vernatsch - Schiava of Winery Peter Zemmer in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Vernatsch - Schiava
Pairings that work perfectly with Vernatsch - Schiava
Original food and wine pairings with Vernatsch - Schiava
The Vernatsch - Schiava of Winery Peter Zemmer matches generally quite well with dishes of beef, pasta or lamb such as recipes of hungarian goulash, ham and cheese macaroni gratin or moussaka with spices.
Details and technical informations about Winery Peter Zemmer's Vernatsch - Schiava.
Discover the grape variety: Labrusco
Fruity reds with characteristic foxy flavour (animal musk, wild strawberry), light ruby hue, supple palate and aromas of ripe strawberry, raspberry, banana and typical Vitis labrusca notes. Rustic North American profile. Rarely seen in Europe, grown mainly in the United States and South America for grape juice and everyday wines. Generic name for Vitis labrusca varieties (Concord, Niagara, Isabella).
Last vintages of this wine
The best vintages of Vernatsch - Schiava from Winery Peter Zemmer are 2016, 2018, 0, 2017
Informations about the Winery Peter Zemmer
The Winery Peter Zemmer is one of of the world's great estates. It offers 44 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
