Winery Peter MatzingerRüdlinger Aus Alte Reben Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rüdlinger Aus Alte Reben Pinot Noir from the Winery Peter Matzinger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rüdlinger Aus Alte Reben Pinot Noir of Winery Peter Matzinger in the region of Schaffhausen is a with a nice freshness.
Food and wine pairings with Rüdlinger Aus Alte Reben Pinot Noir
Pairings that work perfectly with Rüdlinger Aus Alte Reben Pinot Noir
Original food and wine pairings with Rüdlinger Aus Alte Reben Pinot Noir
The Rüdlinger Aus Alte Reben Pinot Noir of Winery Peter Matzinger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), potjevleesch (meat in a pot) or garbure with duck confit.
Details and technical informations about Winery Peter Matzinger's Rüdlinger Aus Alte Reben Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Rüdlinger Aus Alte Reben Pinot Noir from Winery Peter Matzinger are 0
Informations about the Winery Peter Matzinger
The Winery Peter Matzinger is one of of the world's greatest estates. It offers 1 wines for sale in the of Schaffhausen to come and discover on site or to buy online.
The wine region of Schaffhausen
Wine canton of northern German-speaking Switzerland, nicknamed "Blauburgunderland". Signature Pinot Noir (Blauburgunder, 60-70%): fine, silky reds with signature notes of cherry, raspberry, undergrowth, sweet spices and a chalky mineral touch, delicate tannins and taut freshness — compared to fine village Burgundies. Klettgau is the flagship sub-region. Müller-Thurgau whites (local Riesling-Silvaner) lively and fruity (apple, citrus).
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
