Winery Laurent Perrachon - Terroir de Romaneche Moulin a Vent

Winery Laurent PerrachonTerroir de Romaneche Moulin a Vent

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Terroir de Romaneche Moulin a Vent of Winery Laurent Perrachon is a red wine from the region of Moulin-à-Vent of Beaujolais.
This wine generally goes well with

Details and technical informations about Winery Laurent Perrachon's Terroir de Romaneche Moulin a Vent.

Winemaker
Jacques Perrachon
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hibou blanc

A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.

Informations about the Winery Laurent Perrachon

The winery offers 44 different wines.
Its wines get an average rating of 3.6.
It is in the top 35 of the best estates in the region
It is located in Moulin-à-Vent in the region of Beaujolais

The Winery Laurent Perrachon is one of of the world's great estates. It offers 44 wines for sale in the of Moulin-à-Vent to come and discover on site or to buy online.

Top wine Beaujolais
In the top 200000 of of France wines
In the top 5000 of of Moulin-à-Vent wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Moulin-à-Vent

Moulin-a-Vent is arguably the most remarkable of the ten Beaujolais crus, located in the far North of the Beaujolais region. Moulin-a-Vent wines, made from the Gamay Grape, are known to be among the most concentrated and Tannic of the Beaujolais, a far cry from the light and simple wines of Beaujolais Nouveau. Floral">floral and Fruity in their youth, these wines often develop Spicy and earthy characteristics as they age. The Moulin-a-Vent Vineyards stretch across the Rhône and Saône et Loire departments, on the west bank of the Saône.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

The word of the wine: Bite

Said of a wine with exacerbated acidity.

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