Winery Pergola - Demi-Sec

Winery PergolaDemi-Sec

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Demi-Sec of Winery Pergola is a sparkling wine from the region of Rio Grande do Sul.
This wine generally goes well with

Details and technical informations about Winery Pergola's Demi-Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trebbiano D'Abruzzo

Fresh, crisp dry whites with a pale golden colour, a supple palate and preserved acidity, showing delicate aromas of citrus (lemon), green apple, white flowers (acacia), almond and mineral notes. A thirst-quenching Mediterranean profile, raised by Valentini to a rare long-ageing white. The absolute star of Trebbiano d'Abruzzo DOC, the signature variety of Abruzzo. Italian variety of the Trebbiano family, indigenous to central Adriatic Italy.

Last vintages of this wine

Demi-Sec - 0
In the top 100 of of Rio Grande do Sul wines
Average rating: 3.61110.50

The best vintages of Demi-Sec from Winery Pergola are 0

Informations about the Winery Pergola

The winery offers 19 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Rio Grande do Sul

The Winery Pergola is one of of the world's greatest estates. It offers 10 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.

Top wine Rio Grande do Sul
In the top 5000 of of Brazil wines
In the top 4000 of of Rio Grande do Sul wines
In the top 60000 of sparkling wines
In the top 700000 wines of the world

The wine region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

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