Winery Penedo da MouraTinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tinto from the Winery Penedo da Moura
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto of Winery Penedo da Moura in the region of Beiras is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tinto
Pairings that work perfectly with Tinto
Original food and wine pairings with Tinto
The Tinto of Winery Penedo da Moura matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), leg of lamb in a casserole or potjevlesch (northern france).
Details and technical informations about Winery Penedo da Moura's Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Tinto from Winery Penedo da Moura are 2012, 2016, 0, 2015
Informations about the Winery Penedo da Moura
The Winery Penedo da Moura is one of of the world's greatest estates. It offers 2 wines for sale in the of Pinhel to come and discover on site or to buy online.
The wine region of Pinhel
The wine region of Pinhel is located in the region of Beira Interior of Beiras of Portugal. Wineries and vineyards like the Domaine Penedo da Moura produce mainly wines red. The most planted grape varieties in the region of Pinhel are Touriga nacional, they are then used in wines in blends or as a single variety. In the mouth of Pinhel is a powerful with a lot of tannins present in the mouth.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
