
Winery Pellegrino ViticoltoriMarconte Barbera d'Asti
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Marconte Barbera d'Asti from the Winery Pellegrino Viticoltori
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marconte Barbera d'Asti of Winery Pellegrino Viticoltori in the region of Basilicata is a powerful with a nice freshness.
Food and wine pairings with Marconte Barbera d'Asti
Pairings that work perfectly with Marconte Barbera d'Asti
Original food and wine pairings with Marconte Barbera d'Asti
The Marconte Barbera d'Asti of Winery Pellegrino Viticoltori matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta "carbonara" à la française, dafina or ideas for savoury pancake toppings.
Details and technical informations about Winery Pellegrino Viticoltori's Marconte Barbera d'Asti.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Marconte Barbera d'Asti from Winery Pellegrino Viticoltori are 2015, 0
Informations about the Winery Pellegrino Viticoltori
The Winery Pellegrino Viticoltori is one of of the world's greatest estates. It offers 1 wines for sale in the of Aglianico del Vulture to come and discover on site or to buy online.
The wine region of Aglianico del Vulture
The wine region of Aglianico del Vulture is located in the region of Basilicate of Italy. Wineries and vineyards like the Domaine Eubea or the Domaine Vigneti del Vulture produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Aglianico del Vulture are Aglianico et Primitivo, they are then used in wines in blends or as a single variety. On the nose of Aglianico del Vulture often reveals types of flavors of cream, white pepper or clove and sometimes also flavors of mocha, jam or violet.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.









