Winery Paulin LemaireChampagne A Vauciennes Tradition Brut
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Champagne A Vauciennes Tradition Brut from the Winery Paulin Lemaire
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Champagne A Vauciennes Tradition Brut of Winery Paulin Lemaire in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Champagne A Vauciennes Tradition Brut
Pairings that work perfectly with Champagne A Vauciennes Tradition Brut
Original food and wine pairings with Champagne A Vauciennes Tradition Brut
The Champagne A Vauciennes Tradition Brut of Winery Paulin Lemaire matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of the garbure, mackerel with quick mustard or calamari with chorizo.
Details and technical informations about Winery Paulin Lemaire's Champagne A Vauciennes Tradition Brut.
Discover the grape variety: Noir Fleurien
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Paulin Lemaire
The Winery Paulin Lemaire is one of of the world's greatest estates. It offers 2 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
