The Winery Paul Charvet is one of the best wineries to follow in Échezeaux Grand Cru.. It offers 3 wines for sale in of Échezeaux Grand Cru to come and discover on site or to buy online.
Looking for the best Winery Paul Charvet wines in Échezeaux Grand Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paul Charvet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paul Charvet wines with technical and enological descriptions.
How Winery Paul Charvet wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf en daube, fillet of beef with morels or rabbit socks in gibelotte.
Grand Cru of Flagey-Échézeaux (Côte de Nuits) on 37 ha above the Clos Vougeot: 100% Pinot Noir across 11 climats — full-bodied, structured reds with a sustained ruby robe. Delicate nose of red fruits (cherry, raspberry, redcurrant) and floral notes (rose, violet), evolving toward black fruits, mocha, leather, truffle and peppery notes. Silky and harmonious palate, 20-year ageing for the best vintages. Often more approachable young than neighbouring Grands Crus, signature depth.
Planning a wine route in the of Échezeaux Grand Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paul Charvet.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
