Winery Paul Chapelier - Beaujolais Nouveau

Winery Paul ChapelierBeaujolais Nouveau

The Beaujolais Nouveau of Winery Paul Chapelier is a red wine from the region of Beaujolais Nouveau of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Beaujolais Nouveau from the Winery Paul Chapelier

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Beaujolais Nouveau of Winery Paul Chapelier in the region of Beaujolais is a with a nice freshness.

Details and technical informations about Winery Paul Chapelier's Beaujolais Nouveau.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Juhfark

Structured, lively dry whites with a pale golden colour, a taut, linear palate and very fresh acidity showing mineral (flint), smoky, citrus (lemon), nutty (almond, hazelnut) and white flower notes. Fine ageing potential. The star of great Somló whites, grown on basaltic volcanic soil, whose name means "sheep's tail" in reference to the elongated bunch shape.

Informations about the Winery Paul Chapelier

The winery offers 9 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Beaujolais Nouveau in the region of Beaujolais

The Winery Paul Chapelier is one of of the world's greatest estates. It offers 7 wines for sale in the of Beaujolais Nouveau to come and discover on site or to buy online.

Top wine Beaujolais
In the top 250000 of of France wines
In the top 15000 of of Beaujolais Nouveau wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Beaujolais Nouveau

Emblematic Beaujolais style, a primeur wine released on the 3rd Thursday of November since 1985. Gamay noir made by short carbonic maceration: very fruity, quaffable reds with explosive signature notes of ripe banana, English boiled sweets, strawberry, raspberry and fresh grape, light tannins and an airy palate - to be drunk cool, young, straight from the vat. A festive global phenomenon launched by Georges Duboeuf, a convivial French symbol. With charcuterie or among friends.


The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

The word of the wine: Botrytis

Fungus that causes grape rot.

Other wines of Winery Paul Chapelier

See all wines from Winery Paul Chapelier

Other wines of Beaujolais Nouveau

See the best wines from of Beaujolais Nouveau

Other similar red wines

See the best red wines of Beaujolais Nouveau