Winery Patrick PiuzeTerroir de Fleys Chablis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Terroir de Fleys Chablis from the Winery Patrick Piuze
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir de Fleys Chablis of Winery Patrick Piuze in the region of Chablis is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terroir de Fleys Chablis of Winery Patrick Piuze in the region of Chablis often reveals types of flavors of grapefruit, oaky or citrus and sometimes also flavors of green apple, minerality or oil.
Food and wine pairings with Terroir de Fleys Chablis
Pairings that work perfectly with Terroir de Fleys Chablis
Original food and wine pairings with Terroir de Fleys Chablis
The Terroir de Fleys Chablis of Winery Patrick Piuze matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rougail sausage, rice with tuna and tomato or waterzooï of the sea.
Details and technical informations about Winery Patrick Piuze's Terroir de Fleys Chablis.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Terroir de Fleys Chablis from Winery Patrick Piuze are 2017
Informations about the Winery Patrick Piuze
The Winery Patrick Piuze is one of of the world's great estates. It offers 51 wines for sale in the of Chablis to come and discover on site or to buy online.
The wine region of Chablis
Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.
News related to this wine
What style should one expect from a good Chablis by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
