Winery Passarinhas - Rosé Sparkling

Winery PassarinhasRosé Sparkling

2.6
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Rosé Sparkling of Winery Passarinhas is a sparkling wine from the region of Vinho de Portugal.
This wine generally goes well with

Details and technical informations about Winery Passarinhas's Rosé Sparkling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schuyler

Fruity reds with a characteristic foxy flavour, a sustained ruby robe, supple tannins and a light palate with moderate acidity, featuring aromas of red fruits (cherry, raspberry) and typical Labrusca notes (wild strawberry). Early-ripening and cold-hardy. Grown in the north-eastern United States (New York) and Canada (Ontario) for simple wines and fresh consumption. American black hybrid variety obtained in 1947 by Cornell University.

Last vintages of this wine

Rosé Sparkling - 0
In the top 100 of of Vinho de Portugal wines
Average rating: 2.6110.500

The best vintages of Rosé Sparkling from Winery Passarinhas are 0

Informations about the Winery Passarinhas

The winery offers 5 different wines.
Its wines get an average rating of 2.9.
It is in the top 5 of the best estates in the region
It is located in Vinho de Portugal

The Winery Passarinhas is one of of the world's greatest estates. It offers 4 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.

Top wine Vinho de Portugal
In the top 30000 of of Portugal wines
In the top 350 of of Vinho de Portugal wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Vinho de Portugal

A thousand-year-old wine country with 250+ native grapes across 14 distinct regions. National emblem Touriga Nacional (~12,000 ha): perfumed, deep reds with signature notes of violet, black fruits, eucalyptus, sweet spices and a balsamic touch, firm tannins - the base of the great dry Douros and of Ports. Also elegant Touriga Franca, spicy Tinta Roriz (Tempranillo), fruity Castelão. Whites: lively citrusy Arinto, ample mineral Encruzado.

The word of the wine: Ventilation

Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.

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