Winery Paringa Estate - Cabernet Sauvignon

Winery Paringa EstateCabernet Sauvignon

The Cabernet Sauvignon of Winery Paringa Estate is a wine from the region of Mornington Peninsula of Victoria.
This wine generally goes well with
The Cabernet Sauvignon of the Winery Paringa Estate is in the top 0 of wines of Mornington Peninsula.

Details and technical informations about Winery Paringa Estate's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Mècle

Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.

Informations about the Winery Paringa Estate

The winery offers 25 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Mornington Peninsula in the region of Victoria

The Winery Paringa Estate is one of of the world's great estates. It offers 23 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.

Top wine Victoria
In the top 60000 of of Australia wines
In the top 800 of of Mornington Peninsula wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Mornington Peninsula

The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Acerbe

Acidic taste with a certain astringency reminiscent of unripe fruit.

Other wines of Winery Paringa Estate

See all wines from Winery Paringa Estate

Other wines of Mornington Peninsula

See the best wines from of Mornington Peninsula