Domaine ParigotVieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Vieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc from the Domaine Parigot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc of Domaine Parigot in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Vieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc
Pairings that work perfectly with Vieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc
Original food and wine pairings with Vieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc
The Vieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc of Domaine Parigot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of eggplant and zucchini lasagna, sea bream with white wine or cataplana with seafood.
Details and technical informations about Domaine Parigot's Vieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vieilles Vignes Bourgogne Hautes-Côtes de Beaune Blanc from Domaine Parigot are 2017
Informations about the Domaine Parigot
The Domaine Parigot is one of of the world's great estates. It offers 28 wines for sale in the of Bourgogne Hautes-Côtes de Beaune to come and discover on site or to buy online.
The wine region of Bourgogne Hautes-Côtes de Beaune
Cool high-altitude sister (300-500 m) west of the Côte de Beaune: signature Pinot Noir in red - fine and fruity with notes of cherry, strawberry, raspberry and an undergrowth touch, supple tannins and altitude freshness. Chardonnay in lively, taut white (citrus, green apple, white flowers, flint), preserved acidity. Aligoté in support. AOC (1961), 29 villages, limestone and marl, cooler climate than the Côte, wines accessible young, ageing 3-5 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
