Winery PapagiannisMalagoysia
wine
This wine generally goes well with
The Malagoysia of the Winery Papagiannis is in the top 0 of wines of Pallini.
Details and technical informations about Winery Papagiannis's Malagoysia.
Discover the grape variety: Gramon
Gramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Gramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Papagiannis
The Winery Papagiannis is one of of the world's greatest estates. It offers 3 wines for sale in the of Pallini to come and discover on site or to buy online.
The wine region of Pallini
The wine region of Pallini is located in the region of Attiki of Continental Greece of Greece. Wineries and vineyards like the Domaine Papagiannis or the Domaine Papagiannis produce mainly wines red and white. The most planted grape varieties in the region of Pallini are Merlot, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Pallini, producing 2 different wines in conventional, organic and biodynamic agriculture.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
