Winery Palatine Hills Estate1812 Unoaked Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the 1812 Unoaked Chardonnay from the Winery Palatine Hills Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1812 Unoaked Chardonnay of Winery Palatine Hills Estate in the region of Ontario is a powerful with a nice freshness.
Food and wine pairings with 1812 Unoaked Chardonnay
Pairings that work perfectly with 1812 Unoaked Chardonnay
Original food and wine pairings with 1812 Unoaked Chardonnay
The 1812 Unoaked Chardonnay of Winery Palatine Hills Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with bacon and gruyère cheese, pasta with tuna or quiche without pastry.
Details and technical informations about Winery Palatine Hills Estate's 1812 Unoaked Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of 1812 Unoaked Chardonnay from Winery Palatine Hills Estate are 0
Informations about the Winery Palatine Hills Estate
The Winery Palatine Hills Estate is one of of the world's great estates. It offers 17 wines for sale in the of Niagara Lakeshore to come and discover on site or to buy online.
The wine region of Niagara Lakeshore
The wine region of Niagara Lakeshore is located in the region of Niagara-on-the-Lake of Ontario of Canada. Wineries and vineyards like the Domaine Nomad at Hinterbrook or the Domaine Icellars produce mainly wines white, red and sweet. The most planted grape varieties in the region of Niagara Lakeshore are Riesling, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Niagara Lakeshore often reveals types of flavors of oaky, raspberry or microbio and sometimes also flavors of oak, red fruit or earth.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
