
Winery Palais Royal (FR)Blanc Sec
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Blanc Sec of the Winery Palais Royal (FR) is in the top 60 of wines of Bordeaux.

Taste structure of the Blanc Sec from the Winery Palais Royal (FR)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc Sec of Winery Palais Royal (FR) in the region of Bordeaux is a powerful.
Food and wine pairings with Blanc Sec
Pairings that work perfectly with Blanc Sec
Original food and wine pairings with Blanc Sec
The Blanc Sec of Winery Palais Royal (FR) matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken pie, broccoli and blue cheese quiche without pastry or senegalese rice.
Details and technical informations about Winery Palais Royal (FR)'s Blanc Sec.
Discover the grape variety: Argant
Supple and simple reds, clear ruby colour, soft tannins and light mouth with moderate acidity, with understated aromas of red fruits. Rustic profile for early drinking. Preserved in a few ampelographic collections as a heritage variety, studied for its genetic and historical interest. Rare and poorly documented black grape grown in very small quantities.
Last vintages of this wine
The best vintages of Blanc Sec from Winery Palais Royal (FR) are 2018
Informations about the Winery Palais Royal (FR)
The Winery Palais Royal (FR) is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.












