
Winery Palais de VersaillesBlanc de Blancs Brut
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Blanc de Blancs Brut of Winery Palais de Versailles in the region of Burgundy often reveals types of flavors of citrus, apples or lemon and sometimes also flavors of tree fruit, citrus fruit.
Details and technical informations about Winery Palais de Versailles's Blanc de Blancs Brut.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Blanc de Blancs Brut from Winery Palais de Versailles are 2008
Informations about the Winery Palais de Versailles
The Winery Palais de Versailles is one of of the world's greatest estates. It offers 3 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).











