Winery Pagos de HíberaL'Indià Blanc
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The L'Indià Blanc of the Winery Pagos de Híbera is in the top 50 of wines of Terra Alta.
Wine flavors and olphactive analysis
On the nose the L'Indià Blanc of Winery Pagos de Híbera in the region of Catalogne often reveals types of flavors of tropical, apples or minerality and sometimes also flavors of vanilla, pear or non oak.
Food and wine pairings with L'Indià Blanc
Pairings that work perfectly with L'Indià Blanc
Original food and wine pairings with L'Indià Blanc
The L'Indià Blanc of Winery Pagos de Híbera matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of poached salmon in coconut milk with curry, fish curry à la reunion or cheeseburger.
Details and technical informations about Winery Pagos de Híbera's L'Indià Blanc.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of L'Indià Blanc from Winery Pagos de Híbera are 2016, 2017, 2015, 2012 and 2014.
Informations about the Winery Pagos de Híbera
The Winery Pagos de Híbera is one of of the world's greatest estates. It offers 9 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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Oak wood split into planks used to make the barrel.