Winery Pago Delgado - Garnacha

Winery Pago DelgadoGarnacha

The Garnacha of Winery Pago Delgado is a wine from the region of Vinos de Pago.
This wine generally goes well with
The Garnacha of the Winery Pago Delgado is in the top 0 of wines of Vinos de Pago.

Details and technical informations about Winery Pago Delgado's Garnacha.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Completer

Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.

Informations about the Winery Pago Delgado

The winery offers 5 different wines.
Its wines get an average rating of 3.1.
It is in the top 5 of the best estates in the region
It is located in Vinos de Pago

The Winery Pago Delgado is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.

Top wine Vinos de Pago
In the top 80000 of of Spain wines
In the top 3000 of of Vinos de Pago wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Vinos de Pago

Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

Other wines of Winery Pago Delgado

See all wines from Winery Pago Delgado

Other wines of Vinos de Pago

See the best wines from of Vinos de Pago